BIOTEC FOODS RESEARCH DEPARTMENT

Introduction

Sprouts represent the commonest form of reproduction in the vegetal realm.  By and large.  Plants – due to their apparent lack of an intelligent nervous system and of sense organs – are considered simple – often described as inferior – life forms.  Yet, witnessing the complete mitotic process of, say, a wheat-germ cell under a magnification not inferior to 18,000X, one can discern the unfolding of the same immemorial bio-mechanisms that swing into action since the first cell became alive when our planet cooled down sufficiently to sustain life based on carbon metabolism.

And, similarly to any warm-blooded creature, also the germination of cells of even the simplest Plant contains the entire ontogenetically program of the complete organism.  Thus, when the double helix of a deoxyribonucleic molecule of a vegetal cell begins to uncoil in its nucleus, the concatenated Phases triggered by such Program require that certain substances – some rather elemental, others quite complex – be available for the development of the vegetal organism.  The initial stage of the plant development is the sprout.  It can be compared to the embryonic phase of warm-blooded life forms.  During this stage the budding life form is Particularly susceptible to environmental influences.

The Authors propose to show how the chemical and biochemical composition of wheat sprout, can be Purposefully influenced by the manipulation of variable environmental factors such as humidity, temperature, lighting intensity and rhythm, acoustic pressure and nourishment.

The origins of evolution of any species on this planet – be they animal, or human – derives from the combined results of adaptation to factors that vary according to the incessantly changing environment and of actions triggered by powerful biochemical commands released by an astoundingly complex, specific ontogenetically heritage are to this date, rather poorly understood and dissipate in the haze and maze of primeval history.

Furthermore, the deeper we become immersed in gazing at the parts, the tighter we get bonded to them, to the growing detriment of the whole.  For instance, when confronted with the hypothetical question of what happens if one optimizes the Primary environmental constituents – such as CO2, light and humidity – which allow the photosynthesis, of a given plant, the general consensus will probably agree with the assumption that “Plants subjected to such optimized environment will proliferate more exuberantly and grow probably larger.”

Nonetheless, in the Authors experience – accumulated over several decades of testing – uniform optimization of all environmental factors, will necessarily trigger a cascade.  The only Parameter that would improve is the photosynthesis itself.  The Plant would regress – reduce in size while becoming greener all the time.  The end result would be an extraordinarily green dwarf that looks healthier than it really is.

On the other hand, a plant subjected to, distress – particularly during its germinating Period – will grow for more exuberantly than its counterpart placed into an ideal environment.  A rubber Plant living in New York city, for example, will grow much larger, in order to capture the maximum amount of light under the cement overgrowth than in its natural habitat, say, in the Amazonian Jungle.

Alas, the Authors postulate that quite the opposite is true, when the environmental parameters are successfully programmed to enhance the adoptive potential of the plants.  Under the beneficial influence of such stimuli, it is the plant cell that will develop a perfect internal structure that is ideally suited to that particular environment.

In the Present work, the Authors wish to sidestep the controversy created by issues such as spontaneous creation versus purposeful development versus divine creation, since these are irrelevant to the task addressed by this essay.  Thus, it should suffice to establish that, regardless of its Primeval origins, the ontogenetically program is indeed not only the major factor which determines every cells behavior, but is also the source of the recourses that allow the cell to adapt to the continuous changes of the environment.  Which brings us to our next touchy subject.

Since the last century, when biology became a budding science in its own right, to this date the great majority of its exponents pontificate that required characteristics can not be transmitted genetically, Many highly promising intellectuals have been ruthlessly degraded and driven from the ranks by the merciless scientific establishment, whose power focuses only on their own well understood and clearly defined interests.  Their self-appointed righteousness, determined to inflict devastating blows on any opposition, makes no allowance for errors in their own Postulates, leaving the Authors no other alternative, than to challenge such Postulation and expose the feebleness of the Premises on which it is based.

Discussion

It is quite true that characteristics imposed by newly developed environmental circumstances – which have been effectively acquired by any given generation – can not be genetically transmitted to their descendants.  The Authors stipulate that it is highly improbable that such a transference should occur from one generation to the other.  However, it is easy to prove that, if a given mutagenic factor – able to induce a cell to acquire a given functional expression – persists over at least four, or more generations, that particular feature will eventually appear in its descendant, from the fifth generation on.  HOW else could it be explained otherwise that unbroken vintage lines of non-diabetics, or of cancer-free individuals, with ascendancies objectively traceable for several generations, for example, suddenly produce diabetics, or cancer patients, whose descendants unexpectedly do inherit the Proneness to such Pathologies?

Another instance that illustrates our Postulate, is the extraordinary vitality of cancer cells.  Their most astonishing feature consists precisely in their ability to acquire characteristics that enable them to cope with hostile or life-threatening influences and, if exposed to these persistently over several generations transmit such ability genetically to their descendants.  In fact, this trait – contradicting radically the most sacred thesis accepted by the Establishment – is one of the two factors that render cancer therapy so difficult, to say the least.

The second factor – which constitutes another new genetically transferable expression evolved by the cancer cell in but a few cellular generations – consists in the fact that cancer growth, that is, malignant cell conglomerates’ totally detach themselves from the neuro-vegetative system of the host.  Which implies that the physician has no regular pharma-chemical access to a tumor, lest he resorts to massive destructive methods, such as surgery, or generally highly poisonous chemo-therapy, or hard radiation.  The cancer cells require but very few cell generation, until they become enable to transmit such acquired traits to their descendants.

Thus, pan-generational persistence of character acquiring influences can and will indeed produce important new traits in any genetic lineage.  Obviously, the higher the reproductive cycling frequency of a given cell is, the faster the acquired characteristic will make appearance in their descendent.  The Phase during which any given life form is most susceptible to genetically significant influences, is their germination and , to a somewhat lesser extent, gestational stage.  In most Plants this phase is known as the sprout, which represents the germination and embryonic laps of Plant development.  The sensitivity of sprouts to energetic influences – such as light variations, acoustic pressure, temperature and humidity – is far greater than in any other life form, because this is the mechanism that allow, the plant to either adapt to the environment or to go Into a recess when the adverse conditions are too overwhelming.

Expressed differently, sprouts will necessarily attempt to compose a chemical and biochemical milieu, which is, to the extent of pre-existing sources, most ideally suited to live in that particular environment.  This implies that, when the diverse energy factors vary -, Providing the circumstances do not constitute life-threatening opprobrium – the sprout will respond to these variation, by germinations preserving combinations of enzymes, co-enzymes, enzymogen, amino-acids, vitamins and minerals.  The sprout, then, thanks to its quintessence, is a veritable cornucopia of life.

  METHODOLOGY

  The sprouting is carried out in special enclosures endowed with the following programmable environmental parameters:

TEMPERATURE

  Sprouting is carried out between temperature, of 37° and 38.6° centigrade.  Each decimal degree of variation affects the mineral and catalase content of the sprout.  Sudden cooling of the day old sprout to +3.5° centigrade – that is, maintaining the sprout during 24 hours at a temperature which is the borderline of the freezing mechanism, activates the resistance and immune response of the plant, endowing its cells with a rich combination of immune enhancing components.

  HUMIDITY

  The variation of humidity during sprouting associated to suitable temperatures yields diverse peroxidase enhancing factors.

  LIGHTING

  The biochemical environment of the germinating plant cell can be remarkably influenced by varying the following luminic parameters; a) intensity output measured in watts; b) luminescence expressed in Kelvin; c) cycles, established through programmed light/darkness rhythms.  All these characteristics can be integrated into the same pro-tram with sub cycling variations.  Each program modification will combine with the restart factors, yielding extremely valuable and highly predictable variances.

ACOUSTIC PRESSURE

Germinating Plant-cells are extremely sensitive to acoustic pressure.  They will respond extraordinarily to all variations of the following parameters; a) loudness, physical pressure measured in decibels; b) melody, sonic vibrations, expressed in both discrete and recurrent frequency phrases; c) rhythm, manifest in discernible, recurrent pattern.  These three features of acoustic pressure constitute a paramount coalition of influences which determine the synthesis of super oxide dismutase end the assimilation of the trace element molybdenum in the sprout cell.

The sprouting is carried out through standardized hydroponics techniques.  During repeated experiments the Authors have determined that for optimal results, a non-varying compost is the nutrition of election used during the sprouting.

The dehydrated sprouts accomplished immediately following the harvest, through specially filtered circular non-recycled – that is, both oxygen and nitrogen rich – airflow of 1 7X relative humidity at 42Q centigrade, circulating through the sprout mats under a secondary vacuum created by extractor fans equipped with humidity traps.

The dehydrated sprouts are ground and compressed into tablets.  Concentrated juices extracted from the same fresh sprout types, serve for the enteric coating of the tablets.  The Authors have established that the bottled and safety-sealed tablets have a shelf life of not less than 3 years.

Wide spectrum toxicity test carried out by FDA recognized laboratories, see appendix, certify the above described wheat sprout tablets as safe and harmless in all conceivable parameters, without any contradictions.  Due to the circumstance that the germination plant cells are still undifferentiated, the sprouts are an allergenic, that is, they can not trigger any anaphylactic reaction through any conceivable mechanism in the user.

  EXPERIENCE

Considering that the desiccated wheat sprout tablets are to be distributed as an OTC product, the following norms have been established to determine their primary use for temporary relief:

  1  Conditions, which can be provisionally interpreted by the user, such as:

  a)      Soreness articulations which do not require medical assistance.  The same criteria applies as the use of aspirins or other OTC pain relievers:  it the symptom, are not shortly palliated the user is advised to consult a licensed physician.

       b)      Minor, or secondary inflammatory processes which do not require the use of steroids, or prescription drugs.  The same criteria applies as above.

  2  Conditions that can be prevented by such supplementation:

  c)      energy-loss due to overexertion, such as exhaustive exercise, or studying.

  d)      anenergic reactions due to jet-lag during transoceanic flights, or due to persistent stress factors.

  3  Conditions in which the ingestion of fibers and enzyme enhancing complement is recommendable.

  As already explained, due to the undifferentiated nature of the sprout cells, the sprout cell tablets are completely an allergic and have no known contraindications.

  The standard form to use, consists in 6 tablets, daily, taken together, 1 hour or more, before breakfast.  In the experience of the Authors, the tablets should be taken at least for 2 months.

  The models of both the original research – based on D. Faddi’s primary discoveries – and of the subsequent, continued development, were designed by the Authors and are being carried out in Hawaii, Montana, and Mexico, since 1970.

  2 Pre-clinical and 3 clinical double-blind studies have been carried out offshore to this date with the purpose of field testing the OTO applications described in above paragraphs 1,2, and 3.  (see Tables #1 to *5 in the Appendix).  An in-depth field test is being carried out at present at an American university level institution recognized by the U.S. Department of Education.  This test, carried out with 96 users, was designed to encompass the same aforementioned parameters and should be concluded by late fall 1990.

  SUMMARY

  Wheat sprouts exposed to specifically programmed variable environmental factors – such as temperature, humidity, lighting, and acoustic pressure factor, will develop predictable cellular milieus, whose non-toxic ultimate compositions, when ingested as a food supplement, renders them highly suitable for the temporary relief of 1. Soreness, of articulations which do not require prescription drugs; & secondary inflammatory processes that do not require medical assistance; 2. Digestive conditions that call for persistent ingestion of fiber in volumes superior than those contained in the regular nutritional regime.  The herein described wheat sprout tablets are totally non-toxic produce neither side-effects, thus correspond to the labeling and OTC definition of the Food and Drug Administration.

  As a result of the recommendations of this symposium, new cogent regulation has been passed by Congress regarding medical diets that will profoundly affect the health of Americans by changing the emphasis on the medical community from treating disease to promoting health.

  METHODS

  253 patients, 143 male and 110 female, age 26 to 79, were reported from the 16 contributing physicians.  In all cases the inflammation in the joints was noninfectious and either the result of traumatic injury or spontaneous due to overexposure to stress conditions.  The main characteristic was inflammation of the synovial membrane, clinical signs of loss of mobility and movement, pain, and in some cases, increased fluid in the joint (edema/swelling).

  The diagnosis was made by the physician using standard movement capability assessments as well as patient reports on pain levels and overall general feeling.  Most of the patients had been on vitamin/mineral regimes with their condition remaining unchanged before administration of the whole food antioxidant enzymes.  No other enzyme product was utilized.  In all cases, a minimum of 6 tablets were given once daily, first thing in the morning upon rising, 1 hour before eating.

  FINDINGS

  Of the 253 cases reported in this study, 228 patients demonstrated increased mobility, with decreased pain and swelling in affected areas.  Although 47 of the 228 patients did not show signs of improvement until the fourth week, the average response time of the entire group was 14 days.  All 228 cases which demonstrated improvement also reported increased levels of mobility as treatment time extended past initial response point.  In most cases, varying dosage regimes of 6 to 12 tablets per day were necessary to achieve a measurable response.  After initial response, maintenance dosages of ½ the initial amount were sufficient to sustain the desired result.

  Along with obvious benefits to inflammatory conditions, 200 of the 228 patients reported to their doctor one or more of the following changes: increased energy, better circulation, easier elimination, improved mental capacity, enhanced sexual potency, decreased nervous tension and an overall feeling of well-being.  Although of no statistical relevance, there were several reports of lessening of wrinkles, loss of pigmentation of brown age-spots, and re-coloration of graying hair.

  CONCLUSION

  Physicians/patients supplementing SOD/CAT or AOX/PLX reported noticeable improvements in range of motion, mobility, swelling and pain within 2 to 4 weeks of 228 of the 253 (90%) patients.  Based upon scientific evidence correlating free radical pathology with inflammatory conditions, it is therefore theorized that the antioxidant qualities of the whole food antioxidant enzymes is the probable mode of action.

  SOD/CAT 19 – whole food antioxidant enzyme complex emphasizing super oxide dismutase and catalase, AOX/PLX – whole food antioxidant enzyme complex emphasizing super oxide dismutase, catalase glutathione peroxidase, methionine reductase.  Both products derived entirely from specially developed organically grown wheat sprouts.  Dried at room temperatures and tableted with no fillers or binders.

  REFERENCES:  Cushing, L.S., Decker, W.E., Santos, and F.K. Schulte

Cell Guard

BIOTEC FOOD CORPORATION
Honolulu, Hawaii USA
  EFFECT OF CELL GUARD
ON THE HEALTH OF CHILDREN
FOLLOWING THE CHERNOBYL NUCLEAR ACCIDENT
  N. A. Gres and T. I. Polyakova
Radiation Medicine Research Institute
Ministry of Health, Republic of Belarus

  INTRODUCTION

  The world’s increasingly unfavorable ecological conditions were complicated further by the 1986 Chernobyl nuclear accident.  Contents of Strontium and Platinum radionuclide in the human body have increased 2.5 to 5 times.  Up to 3 percent of the Republic’s population have increased contents of Cesium.  Between 25 and 37 percent of children have nitrate presence in their bodies 2 to 3 times higher than permissible levels.  An excess of lead is evidenced in 57.5 to 66.8 percent of the population.

  The unusually stressful ecological conditions resulting from the Chernobyl accident call for a rigorous and open-minded search for remedies capable of protecting and strengthening the human body under unrelenting assault.  One possibility identified by this research team is an antioxidant enzyme formulation produced by Biotec Food Corporation in the USA.  The product, called Cell Guard, is made entirely of organically grown wheat sprouts that have been shown to enhance the body’s production of the oxidant enzymes super oxide dismutase, catalase, glutathione peroxidase and methionine reductase.  Theorizing that increased antioxidant activity might help the body defend itself against high levels of radiation and other adverse ecological conditions, the investigators devised the following study to asses the effect of Cell Guard on human neurological, cardiovascular, immune, antioxidant and blood circulation systems.

  SUBJECTS

  The experimental group consisted of 51 children and teenagers (aged 6 to 17), all of whom reside in the Yelsk and Narovlya districts around Gomel.  These areas have Cesium contamination at the rate of 7 to 25 Ci per sq km.  The control group consisted of 25 other children living in the same areas and having similar living conditions.

  METHOD

  Subjects in the experimental group were administered Cell Guard as follows: For the first two weeks, 4 tablets daily, taken in the morning before the first meal.  After the first two weeks, 2 tablets daily taken at the same time of day.  Throughout the course of the study, subjects drank 6 glasses of water daily.  Subjects in the control group received no Cell Guard.

  RESULTS

1.      Cesium Contamination. Incorporated Cesium contents showed more active dynamics in the experimental group than in the control group.  A decrease of 20 percent or more in Cesium endogenic contents was registered with 52.4 percent of those who had taken Cell Guard and with only 35.3 percent of those who did not.  While not statistically reliable, this difference is of marked scientific and humanistic interest, and warrants additional enthusiastic study of the effects of Cell Guard in diminishing Cesium contamination.

2.      Immunomodulation. Blood analysis revealed improvements in the immune functions of subjects in the experimental group.  Specifically, subjects who took Cell Guard showed a normalization of T-lymphocyte contents in the periphery blood, an increase in their subpopulation quantities (T-Helpers, T-Suppressors and T-Active cells), and a normalization of humoral immunity.  Differences between the experience group and control group were statistically reliable.

3.      Anti-Oxidant Activity.  Subjects who took the Cell Guard showed an increase in the activity of the key enzymes of the antioxidant system (super oxide dismutase and glutathione peroxidase) and of the restored glutathione.  An increase of 20 percent or greater was observed in 37.8 percent of subjects in the experimental group, but only 9.5 percent of subjects in the control group.

4.      Cardio-Vascular System.  In the experimental group, a moderately positive improvement was noted in rehabilitation processes in ventricular myocardial of children having depolarization failures.  This result is not statistically reliable, but is very encouraging and warrants further study.

5.      Neurological Indications.  Attention span improved in 70.4 percent of children in the experimental group as compared with 30 percent in the control group.  This difference is statistically significant (p 0.05).

6.      Side Effects.  No side effects or negative clinical effects were observed in connection with the use of Cell Guard.

  DISCUSSION

  The data obtained as a result of this study demonstrate a positive effect of Cell Guard on certain variables pertaining to the major adaptation systems of children and teenagers who are living under unfavorable ecological conditions following the Chernobyl nuclear accident.  Specifically, subjects taking Cell Guard showed diminished Cesium contamination, improved immune function, increased antioxidant activity, and increased attention span.  A statistically not significant but encouraging improvement in cardio-vascular function also was observed.

  Results of this study support the use of Cell Guard as a dietary supplement of persons living under adverse ecological conditions such as those resulting from the Chernobyl nuclear accident.

Minsk, Belarus
June 4, 1992

Ageless Beauty

Prevent Hair Loss, Dramatically reduce Age Spots Wrinkles and Blemishes (Biologically, Not Chemically) by increasing Intake of Foods Rich in Glutathione Peroxidase (Bioactive Selenium and Three Super active Amino Acids.)

GLUTATHIONE PEROXIDASE MOLECULE

GLUTATHIONE IS A TRIPEPTUDE THAT IS COMPRISED OF GLUTAMIC ACID (GA), CYSTEINE (C) AND GLYCINE (GL).  SELENIUM (SE) IS PRESENT AS A TRACE MINERAL.

Peter Rothschild M.D., Ph.d.

GLUTATHIONE OR SELENIUM BY THEMSELVES ARE UNSTABLE AND INCOMPLETE.  CHEMICALLY AND ELECTROMAGNETICALLY.  REACTIVE GLUTATHIONE PEROXIDASE IS HIGHLY STABLE AND BALANCED.  IT HAS NO CHEMICAL OR ELECTROMAGNETIC NEEDS.  IT IS UNIQUE IN THAT IT CAN GIVE UP ANY OF ITS COMPONENTS PARTS WITHOUT BECOMING UNSTABLE. THUS IT FREELY PASSES IN AND OUT OF THE CELLS AND INTO THE BLOODSTREAM GIVING UP ITS COMPONENT PARTS AS NEEDED.  IT MAINLY IMPARTS GLUTATHIONE AND REUNITES AS GLUTATHIONE PEROXIDASE WITH OTHER GLUTATHIONE PEROXIDASE MOLECULES.  AS A FREE RADICAL SCAVENGER, GP HAS NO RIVAL.  AGELESS BEAUTY (BIOTEC) RAISES GP.

  TO BETTER UNDERSTAND THE ROLE OF GLUTATHIONE PEROXIDASE IN HUMANS, WE NEED ONLY TO REFER TO STUDIES CONDUCTED ON THE TRACE MINERAL SELENIUM AND THE AMINO ACID GLUTATHIONE.  THE DISCREPANCIES BETWEEN IN-VITRO EXPERIMENTS AND THE OBVIOUS ROLE OF GLUTATHIONE AND SELENIUM IN INTEGRATED BIOLOGICAL SYSTEMS CAN NOW BE EXPLAINED: BOTH GLUTATHIONE AND SELENIUM ARE CONSTITUENTS OF THE SAME ENZYMATIC SYSTEM – GLUTATHIONE PEROXIDASE.  THE ENZYME GLUTATHIONE PEROXIDASE REMOVES DAMAGING SKIN CELL LIPID PEROXIDASE REDUCING AND PREVENTING AGE SPOTS AND WRINKLES.  AGELESS BEAUTY (BIOTEC) RAISES HUMAN GP.

  “THE SELENIUM LEGEND PREVENTS THE DEFECT IN AN ENZYMATIC STEP IN THE METABOLIC PATHWAY OF THE THREE AMINO INTO AND OUT OF THE CELLS.  THIS IS DEMONSTRATED BY THE FACT THAT ALTHOUGH GLUTATHIONE IS READILY ABSORBED BY THE INTESTINAL TRACT INTO THE BLOODSTREAM INCREASES ARE NOT FOUND IN THE INTERSTITIAL SPACES BETWEEN OR INSIDE OF THE CELLS.  THERE IS NO IMPROVEMENT IN SKIN TONE, LIVER SPOTS OR WRINKLES USING THE COMPONENT PARTS OF GLUTATHIONE PEROXIDASE, SELENIUM CYSTEINE GLYCINE AND GLUTAMIC ACID SEPARATELY.”

  GLUTATHIONE PEROXIDASE HAS A PRIMARY FUNCTION OF REMOVING EXCESS PEROXIDES SUCH AS HYDROGEN PEROXIDES AND LIPID PEROXIDES THUS RESTORING COLLAGEN TO A HEALTHY STATE.  THE INITIAL RESULTS ARE SEEN IN A MATTER OF HOURS FOLLOWED BY STEADY CONSTANT IMPROVEMENTS IN SKIN TONE.  THE ROLE OF ANTIOXIDANTS AS BOTH ANTI-INFLAMMATORY AGENTS AND AS NUTRIENTS THAT ARE CRITICAL TO IMMUNE FUNCTION IS A THEME THAT IS FOUND REPEATEDLY IN RESEARCH.  THE MOST INTERESTING RELATIONSHIP OF THE ANTI-INFLAMMATORY AND THE IMMUNE STIMULATORY EFFECTS OF ANTIOXIDANTS MUST BE CONSIDERED OF GREAT UNDERLYING IMPORTANCE IN UNDERSTANDING BIOLOGICAL SYSTEMS.  AGELESS BEAUTY ENZYMES RAISE HUMAN GP.

Extra Energy Enzymes

ENVIRONMENTAL HEALTH ASSOCIATES
P.O. Box 38
KAHUKU, HAWAII  96731

BIOTEC FOODS
Honolulu, Hawaii  96813

We have analyzed the self-report data gathered by survey of participants in the experimental trial use of “EXTRA ENERGY ENZYMES”, produced from plants containing super oxide dismutase and catalase.  The survey was conducted by BIOTEC FOODS and included eighty respondents who had eaten the food called “EXTRA ENERGY ENZYMES” on a trial bands for 5-14 days.  The sample had a median age of 45 years and range of 15-77 years.  The findings are summarized as reported. 

            Another prominent finding was that 90% of the respondents connoting on their general well-being indicated improvement in their overall condition, including a noticed increase of energy.
            Though given the constraints of such short experimental trial period, “nine out of ten” individuals using “EXTRA ENERGY ENZYMES” reported improvements over their symptoms of concern.

M, Burchett
Director, Research Division